Summer Mango Lassi (Thick & Sweet)

Name: Summer Mango Lassi (Thick & Sweet)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 servings
Cuisine: north indian
Ingredients: 2 cups Yogurt (thick); 1 cup Mango Pulp; 2 tbsp Sugar; 1/4 tsp Cardamom powder; 4 pcs Ice cubes; for garnish as needed Slivered almonds or saffron strands

Thick, creamy, and sweet. Use Alphonso mango pulp if you can find it. A pinch of cardamom makes it elegant. Don't add water!

By Sher_e_Punjab•★4.1(50 ratings)•Beverage•North Indian•443 views•Updated 11/14/2025

10m

Total Time

2

Servings

easy

Difficulty

🌶️mild

Spice Level

Prep Time

5 minutes

Cook Time

5 minutes

Instructions

Put everything in a blender.

Blend until smooth and frothy.

Taste and adjust sugar (depends on mango sweetness).

Pour into tall glasses.

Garnish with slivered almonds or saffron strands.

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4.1 out of 5 — based on 50 ratings

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